Southern Kitchen is now Open Tuesday thru Saturday 11-8

Follow our social media links and sign up for emails for Specials

Follow our social media links and sign up for emails for SpecialsFollow our social media links and sign up for emails for SpecialsFollow our social media links and sign up for emails for Specials

816-214-6444

  • Home
  • Menu
  • About Us
  • Online Ordering
  • Catering Menu
    • Home
    • Menu
    • About Us
    • Online Ordering
    • Catering Menu

816-214-6444

Follow our social media links and sign up for emails for Specials

Follow our social media links and sign up for emails for SpecialsFollow our social media links and sign up for emails for SpecialsFollow our social media links and sign up for emails for Specials

  • Home
  • Menu
  • About Us
  • Online Ordering
  • Catering Menu

Photo Gallery

Entrees

Served with choice of side and slice of French Bread- Add $1.25 for signature side

image96

Jambalaya

12.50

Chicken and Andouille with a blend of cooked rice, onions, garlic, and celery and seasoned with thyme, basil, parsley and Creole seasoning. Add Shrimp-2.50

image97

Red Beans and Rice

11.00

Creamy Light Red Kidney Beans slow cooked and served over rice with Andouille Sausage 

image98

Etouffee

14.00

Shrimp or Crawfish smothered in a butter blend of diced tomatoes, onions , celery and garlic served over rice 

image99

Sampler Platter

15.00

Choice of 3- 6 oz servings of Jambalaya, Etoufee, Red Beans, Chowder or Gumbo. Limit 1 Seafood Option. Add $1.50 for each additional Seafood selection 

image100

Fettuccine Alfredo

11.00/14.00

Creamy Alfredo Sauce cooked with Parmesan Cheese, Green Onions, and Garlic served over Fettuccine.  Choice of Chicken-11.00 or  Choice of  Shrimp or Crawfish-14.00

image101

Grilled or Fried Shrimp

14.00

Hand Breaded or Grilled Fresh Shrimp cooked to perfection      

image102

Grilled or Fried Fish

11.00

 Hand Breaded or Grilled Boneless Basa Fillets     

image103

Shrimp and Grits

12.50

 Seasoned Shrimp, Andouille Sausage, and Cheddar Cheese on Grits !

     

image104

Grilled or Fried Chicken Tenders

11.50

 Served w/ choice of Sauces- Ranch, Honey Mustard, House Remoulade

  

image105

Combo Platter- Pick 2

12.50

Pick 2-  Fried or Grilled Fish, Chicken, or Shrimp     
  

image106

Combo Platter- Pick 3

15.50

Pick 3-  Fried or Grilled Fish, Chicken, and Shrimp     
  

image107

Grilled Boudin

11.00

8 inch Grilled Link stuffed with pork, rice, onions, bell pepper, celery, parsley, and seasoning.

image108

Grilled Andouille

12.00

10 inch link made using pork, garlic, pepper, onions, and seasonings
  


Po-Boys/Wraps

8 inch Po-Boy French Bread or 10 in Wrap Dressed with Lettuce, Tomato, Pickle, and House-made Remoulade

image109

Grilled or Fried Shrimp

12.50

 

image110

Grilled or Fried Chicken Tenders

11.50

 

image111

Hot Chicken

11.50

Our delicious Chicken Tenders with Louisiana Hot Sauce !

image112

Grilled or Fried Fish

10.50
image113

Grilled Andouille

12.00

10 inch link made using pork, garlic, pepper, onions, and seasonings

image114

Grilled Boudin

11.00

8 inch Grilled Link stuffed with pork, rice, onions, bell pepper, celery and parsley

image115

Roast Beef

12.75

Slow Cooked Roast Beef in a blend of seasonings , served hot with light gravy


Soups

12 oz or 16 oz Bowl

image116

Gumbo

7.50 /9.50

 Chicken and Andouille in a classic roux with added onions, celery, garlic and parsley- Served over rice.

  

image117

Gumbo w/Shrimp

9.50 / 12.00

 Chicken, Andouille, and Shrimp in a classic roux with added onions, celery, garlic and parsley- Served over rice.

  

image118

Shrimp and Corn Chowder

8.50/10.50

 Seasoned Shrimp in a mix of diced potatoes with a blend of cream of mushroom ,cream corn, and cream of celery soups, half and half, and creole seasoning  


Salads

Choice of Ranch, Balsamic Vinaigrette, Honey Mustard, House-made Remoulade

image119

House Salad

6.50

Lettuce mix, tomatoes, cheddar, onions, croutons

image120

Grilled or Fried Chicken Salad

10.50

Lettuce mix, tomatoes, cheddar, onions, croutons, and Fresh Tenders

 

image121

Grilled or Fried Shrimp Salad

12.50

Lettuce mix, tomatoes, cheddar, onion, croutons, and delicious Shrimp

 

 


Sides- 2.75

French Fries



Fried Okra

Garden Salad

Potato salad

Cornbread

Cole Slaw


Signature Sides

Fried Green Tomatoes

4.25

Mac N Cheese

4.25

Jambalaya

4.25

Gumbo

4.25

Red Beans/Rice

4.25

Andouille Link- 6 "

4.25

Shrimp Etouffee

5.00

Crawfish Etouffee

5.00

Shrimp and Corn Chowder

5.00

Dessert

image122

Bread Pudding with butter rum sauce

5.50

A vanilla custard pudding mixed with cinnamon and  topped with butter rum glaze


image123

Beignets

4.25

Classic New Orleans deep fried donut pastry covered with powdered sugar. Order of 4



Kids Menu

Served with Fries

Fish

5.00



Chicken Tenders

5.00



Shrimp

6.00




Lunch Specials

Served Thurs- Sat 11-3

Soup and Salad

8.00

Add Fried or Grilled  Chicken-2.00

Add Fried or Grilled Shrimp-3.00

Grilled or Fried Fish

9.50

Hand Breaded or Grilled Boneless Fillets and Fries


Grilled or Fried Chicken Tenders

10.00

Grilled or hand battered Chicken Tenders and Fries

Po-Boy Special

2.00 off Regularly Priced Po-Boy served with choice of side


Copyright © 2021 Southern Kitchen - All Rights Reserved.

Powered by GoDaddy Website Builder

  • Home
  • Menu
  • Online Ordering